Quick Details
Brinjal (Solanum Melongena L.) also known as eggplant, is one of the most important, inexpensive and popular vegetable crops grown in Bangladesh. Its production provides an important source of cash income for Bangladeshi exporters.
Product Features -
Product Type:
Vegetables
Colour:
reddish-purple and dark
Place of Origin:
BD
Style:
Fresh
Variety:
eggplant
Cultivation Type:
Common
Size (cm):
10
Weight (kg):
0.2
Product Details
Brinjal grown in Bangladesh are of different varieties. They differ in size; shape and colour as well.Colours vary from white to yellow or green as well as reddish-purple and dark. Brinjal consists of almost 92.7 percent of water and is superior in terms of fiber, folic acid, manganese, thiamin, vitamin B6, magnesium and potassium contents to that of most other vegetables. It has no fat and supplies 25 calories per serving.
Product Type: |
Vegetables |
Colour: |
reddish-purple and dark |
Place of Origin: |
BD |
Style: |
Fresh |
Variety: |
eggplant |
Cultivation Type: |
Common |
Size (cm): |
10 |
Weight (kg): |
0.2 |
Company Info
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Question 1: I ask to you are you buying green brinjal From: Abul Hossain
Brinjal grown in Bangladesh are of different varieties. They differ in size; shape and colour as well.Colours vary from white to yellow or green as well as reddish-purple and dark. Brinjal consists of almost 92.7 percent of water and is superior in terms of fiber, folic acid, manganese, thiamin, vitamin B6, magnesium and potassium contents to that of most other vegetables. It has no fat and supplies 25 calories per serving.